Turning Lemons Into Lemon Loaf

We had some abandoned lemons at our house so I’ve been baking lemon rich recipes lately and I couldn’t be happier. It’s funny how you crave certain flavours more than others, and at times, only certain times of the year. There are rare occasions when I don’t want anything lemon flavoured, which might, honestly, only happen after a lemon heavy stint, such as next week. But sometimes I don’t want fruit, I’m just not into it, or in winter when you don’t want to even look at a salad. My body is saying: you don’t make friends with salad.

I’ve been told there’s a reason we grow foods seasonally, so in the summer we eat bananas because they cool us down in the heat. I’m going to pay close attention to my body and its cravings and eat lemon loaf when my body wants it (every day).

Here a questions, should we just be eating chickadees and deer in the winter? Think about it.

black and white chickadee

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s